Catalog No.: PI-34109
Synonym: Vanillin
Molecular Formula: C₈H₈O₃
Molecular Weight: 152.15
CAS Number: 121-33-5
MDL Number: MFCD00006942

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Appearance: White to Light yellow powder to crystal
Purity: 98.0%
Freezing/Melting Point: 81-83 °C(lit.)
Boiling Point: 170 °C/15 mmHg(lit.)
Flash Point: 153 °C/307.4 °F
Density: 1.06
nD20:
EINECS: 204-465-2
RTECS: YW5775000
UN: not hazardous for delivery
Beilatein: 472792.0
HTS:
TSCA Inventory: listed
Storage: Store under inert gas.Light Sensitive,Air Sensitive,Moisture Sensitive.
Inchikey: MWOOGOJBHIARFG-UHFFFAOYSA-N
SMILES: COc1cc(C=O)ccc1O
InChl: 1S/C8H8O3/c1-11-8-4-6(5-9)2-3-7(8)10/h2-5,10H,1H3